The Wines
2020 Jack Tar Cabernet Sauvignon
Sourced from multiple estates throughout the rolling hills of the appellation, intoxicatingly aromatic waves of brooding black cherries, Turkish tobacco, wet rock and vanilla cream crash into the glass with unbridled force, leading into an opulent and smooth palate of grilled plums, crushed gravel, cigar box and spice. A plush mid-palate is framed by dusty, yet formidable tannins that linger on the finish, dragging your palate into the fathoms below as you beg for another sip.
2019 The Devil to Pay Red Wine
An exotic and gothic blend of Bordeaux varieties that highlights Paso Robles’ wild and untamed Adalaida AVA, expressive notes of spiced cherries, black raspberries, crushed minerals and cocoa powder set the course for an epic liquid journey into the deep. An array of juicy red fruits front a palate full of cherry cola, wild blackberries, spiced cedar, dried flowers, chocolate, hints of salinity and sweet oak, all wrapped in lusciously sublime tannins that will have you willingly going down with the ship.